PB&J – Pear, Brie and Jambon

PBJ

This is gonna be a quick one.   PBJ – I got this idea from Modern Family when Cameron mentioned this sandwich. And I go like, hey! That sounds like a really yummy combination. Pear, Brie and Jambon! – Jambon stands for ham. But the thing that made this sandwich go from yummy to sandwich-heaven? The key was Dijon mustard. I really don’t have to make a recipe but here goes.

Image

Ingredients:

Pear

Brie

Ham (I used Turkey Ham)

Dijon Mustard

Baguette (French bread, or any white bread will do.

Method:

  1. Slice the pear and brie thinly.
  2. Slice the baguette in half.
  3. Place the brie and pear on one side.
  4. Spread the Dijon mustard on the other side.
  5. Close the sandwich
  6. BITE and enjoy the sweet-salty-tangy flavor in your mouth.

You’re WELCOME!

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